News

Star Chef David Lundqvist was named Chef of the Year in Sweden in 2018 and has cooked at a number of restaurants with star in Guide Michelin, including Sjömagasinet in Gothenburg and Operakällaren in Stockholm. David will be responsible for the food at the “Hallberg-Rassy Rally where everyone wins” in Ellös on June 12-13, 2026.

This means a dinner on Friday, included in the entry fee: West Coast buffet with gravlax, gravedigger sauce, seafood cake, egg halves with rockfish mousse, poached salmon with herb cream and pickled mustard seeds, smoked mussels with parsley and lemon, green salad with tomato, cucumber, virgin mix - vinaigrette aparte, focaccia with whipped butter, new potatoes and fish soup "boja" style with croutons and soup greens, coffee and dessert in the form of chocolate mousse with coconut, browned butter and queen's cream.

On Saturday there will be dinner again, also included in the entry fee: Whole roasted beef tenderloin - pepper-fried tenderstrip, creamy pepper sauce, roasted potatoes with herbs and aged cheese, parsley, green salad with tomato, cucumber, virgin mix - vinaigrette aparte, focaccia with whipped butter, coffee and dessert in the form of a summer tiramisu with lime, mint and strawberries.

You can read more about the Rally and how to register at https://www.hallberg-rassy.com/news/rally